




Savory Texture Art — Create Art You Can Eat
For this unique experience, you’ll create your own edible artwork using cheese, spreads, herbs, savory pastes, and a variety of other ingredients. 🎨🧀
Use palette knives to spread, layer, and create different textures, then add herbs and other ingredients to finish your piece however you like.
No art or cooking experience is needed.
There’s no right or wrong way to create your artwork, so you’re free to experiment with colors, textures, and flavors.
While you create, enjoy our all-you-can-drink selection of wine and soft drinks. 🥂
And when your artwork is finished, there’s only one thing left to do — eat it!
This is an edible art experience, and the finished artwork is meant to be enjoyed on the spot. Artwork cannot be taken home.
This is the savory class. It is a separate experience from our sweet texture art class.
Important Class Information
Cancellation Policy
To manage or cancel your reservation, please refer to the bottom of your email confirmation ticket.
Create beautiful artwork with step-by-step guidance from our expert instructor.




Marketing Director Artbar Tokyo; Otis College of Art and Design (BFA) Fine Art & Product Design – Los Angeles Naomi is both an instructor and Artbar's marketing director. She shapes the image of Artbar and finds or creates new trends to keep Artbar exciting! She is very friendly and will make your class lots of fun. Come try some of her sessions such as paint pouring, sculpture paste art or learn detailed techniques with classic paintings.
Languages: Japanese, English
Crescent Building, 10th Floor, 1-chōme-6-1 Ginza, Chuo City, Tokyo 104-0061

Tickets
1 Adult
Total
¥6600
Date
2026-09-11
Time
12:00 - 14:00
Guests
5 spots remaining
1 Adult
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